March 31, 2011

Episode 35: Scary Food II

Like a zombie rising from your natto bowl, it’s Scary Food II, and this time, thanks to listener calls, it’s personal. Claire is afraid of lasagna. Jenna had an encounter with an unspeakable Finnish dessert. And Iris loves sukiyaki, except when…well, tune in. www.spilledmilkpodcast.com

Comments (11)

  1. March 31, 2011
    Chelsea said...

    I totally agree with Claire! Lasagna is HORRIBLE. The ricotta cheese, the spinach… not to mention the fact that I don’t eat red meat, and it’s almost always made with beef. The only way I like lasagna is when it’s just the plain noodles and they haven’t been cooked yet. I’m so glad somebody hates lasagna like I do.

  2. March 31, 2011
    riye said...

    OMG! I just looked at the dessert Jenna was talking about and Wikipedia mentions that it has “laxative properties… associated with purging and purification”. I had no idea that was the kind of stuff you were supposed to be doing during Lent. That is worse than natto.

  3. March 31, 2011
    Nattigan said...

    While I don’t agree that lasagna is scary in its congealed glory, I have to agree with the decision to include Claire on the podcast. She was definitely the best part of the show…eh hem, except of course Matthew and Molly!

  4. April 2, 2011
    caitylindy said...

    Claire is basically the best thing ever. She should be a regular contributor. I love lasagna, but she makes me almost hate it.

  5. April 2, 2011
    Laura said...

    Can we have Iris on every show now? She was awesome.

  6. April 2, 2011
    SSteve said...

    My scary food is shredded coconut. Brian, my best friend since junior high shares my revulsion. When we were kids he and his cousin were grossing each other out talking about shredded coconut. When his cousin told him to imagine rolling around in it, Brian threw up.

    How about an episode where people talk about horrible meals they’ve had? I’d love to tell you about the salt cod my boss’ girlfriend made us when I lived in Norway.

  7. April 4, 2011
    Chris said...

    Good job, Iris! I’m in Molly’s category of soft-cooked egg eaters who need the white to be completely solid.

  8. April 9, 2011
    Jacqueline said...

    haha Iris is AWESOME!

  9. April 22, 2011
    vanessa said...

    I really shouldn’t have been eating my lunch while listening to this episode. oh dear…

    Iris needs her own podcast, just sayin’.

  10. April 23, 2011
    Lori said...

    Awesome episode! I could tell immediately Iris is Matthew’s daughter…they have the same voice!

  11. May 16, 2011

    [...] special Easter treat, Molly and I ate some Mammi, the Finnish delicacy made famous by Jenna in our Scary Food II episode. Features a sneak preview of next week's full [...]