I’m going to break our website

Hello, listeners. This is your webmaster, Matthew, also known as the person on the show who is not Molly. I’m going to be messing around with our website in the next couple of days to try and fix some longstanding issues and prepare for our spring (summer?) pledge drive, and it will probably break occasionally. This won’t affect your ability to listen to the show via iTunes or your favorite podcasting app, and you can always download episodes directly here:


Thanks for your patience, your continued support, for sending us care packages, and for laughing at our jokes even though it only encourages us.

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7 thoughts on “I’m going to break our website

    1. mamster Post author

      Steve, I got stuck trying to make the website look right on mobile devices, so I put it aside until I have time to look at it. Exciting, huh?

  1. Nicodemo

    Dear Molly Wizenberg and Matthew Amster-Burton, maybe it’s time to leave a comment after have listened to ALL your episodes!
    I love your show (as people seeing me laughing while riding my bike because I was listening to the apple episode :))
    I have a request. Your podcast is called “Spilled milk” but it seems to me that you have never done an episode about milk tasting…
    So I propose you to taste ALL the different varieties of animal and vegetable milks available on the market. I know you can do it! :D
    Thanks guys and good luck!

    PS: sorry for my bad English, I’m not a native speaker. :)

    1. mamster Post author

      Thanks, Nicodemo! We have a, let’s say, milk-related episode coming up. I would be interested to taste goat vs cow milk. I wonder if we can get sheep’s milk? Now you have me thinking.

  2. Tommy Vargas

    Hi Molly & Matthew,

    I recently found your podcast and love it. I’m 5 shows in and last night shared the brownie show with my 10 year old daughter and she is hooked. We were in the car on the way home and thanks to your compelling show HAD to stop at the market to get ingredients for our favorite brownie recipe. Do you really read your email? I guess this will be a test and if you respond we’ll send it to you for a tryout (I think you did mention a Brownie sequel) I think it’s only fair that if Die Hard gets 5 movies, M&M brownie show should get at least 2!

    On another note, where are you guys located? Seattle? I live in the SF Bay Area, Redwood City and make a mean sourdough that I’d love for you to taste, critique but just plain enjoy. It’s based on Chad Robertson’s Tartine country sourdough bread and it is delish! I’d love to share it with you as a thank you for your entertaining podcast. Maybe you will be in the area for a tour??

    Best regards and keep the show going.

    Forever fans,

    -Tommy & MG

    1. mamster Post author

      Hi, Tommy. Thanks very much for the comment. Yes, we’re in Seattle–no plans for a trip to the Bay Area at the moment, but I’ll keep you posted. Feel free to send your brownie recipe to contact@spilledmilkpodcast.com.

      Matthew “Give me my detonators” Amster-Burton

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