5 thoughts on “Episode 101: Whipped Cream

    1. mamster Post author

      Hey, Nathalie, we’re going to redo the Singles segment after rewatching the movie. Not sure when, but it’ll be worth the wait, I hope!

  1. CH-4500

    This was a hilarious one, sure made doing the dishes a lot more interesting! Thanks for the podcasts and for keeping up old ones-living in Japan and I couldn’t ask for anything more fun and entertaining.
    Do either if you have any persimmon recipes? We have a whole tree of them, not sure what to make except eat them fresh….
    -nell

    1. mamster Post author

      I don’t think I’ve ever made a persimmon recipe–sorry! Where in Japan are you living?

  2. CH-4500

    It’s ok! We are north of Tokyo, in hitachinaka. Potato land here…..
    I still haven’t read your book but want to. I used to live in Tokyo, fun place for drinking and eating. I hope you make it back one day!

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