Episode 105: Lemons


From the high-powered world of competitive botany comes this lip-puckering episode. How do you zest? How do you juice? How many hand gestures can we work into an audio podcast? Go suck a lemon! EXPLICIT. spilledmilkpodcast.com

Recipes:

Braised Fennel With Meyer Lemon and Parmesan (Jill Santopietro): http://www.nytimes.com/recipes/11426/braised-fennel-with-meyer-lemon-and-parmesan.html
Amanda Hesser’s Lemon Chickenhttp://wednesdaychef.typepad.com/the_wednesday_chef/2006/03/imbb_24_amanda_.html
Cook’s Illustrated Lemon Barshttp://leitesculinaria.com/3357/recipes-lemon-bars.html


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5 thoughts on “Episode 105: Lemons

  1. Annerbee

    What about cinnamon! And ginger! And mint! And pumpkin! Or cream, cream cheese, sour cream, creme fraiche, etc?

    Re: foods that straddle savory and sweet like its no big deal

    Yay lemon episode! I looooove lemons. I hoard lemons in a drawer in my fridge. I get nervous and twitchy if my supply runs low. PARK, in Harvard Square, serves tempura fried muscles tossed with thinly sliced, deeply caramelized lemon. The muscles are great but I could eat a whole batch of just the fried lemons. They are like savory, sour, chewy little lemon drops from heaven. SWOON.

  2. Lauren K

    That is crazy that lemons are so expensive in Seattle! I wonder if lemon prices are dependent on geography, because down here in Arizona I can get organic lemons for $59 each (not to brag or anything). I remember over hearing a produce specialist at our co-op saying that because of disease they were unable to bring in organically grown lemons from certain places–maybe that has to do with the high prices.
    So, maybe y’all should start a black-market trade in organic lemons–it could fund video episodes and send your kids to college.
    -L

  3. Payal

    I have been looking for a good lemon bars recipe and I know that it will be a good recipe when you guys say it will be. So thanks for the lovely lemon episode and yes, that lemon bar was pretty damn amazing!!

  4. Elly

    Hi wow I love your blog and podcast, so couries which programs did you use for your podcast? did you creat a separet webpage for the podcasts? We are three sistser that want to uppload are podcast the same way as you did through our blogspot blog.Thanks in advance!

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