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18May, 2017

Episode 281: Toffee

By |May 18th, 2017|Episode|0 Comments

Grab your hammers because today we are talking Toffee. Molly encounters her first Heath bar, which (spoiler alert) does not go well. We also learn a few things about soft cracks, snaps and surfing geese. EXPLICIT. www.spilledmilkpodcast.com

 

Chill wildlife Instagram

Molly’s Christmas Toffee

Matzo Toffee

Cary’s of […]

11May, 2017

Episode 280: Sausage

By |May 11th, 2017|Episode|2 Comments

Today we get real about food, within or without you. Playing sausage roulette leads to fennel surprises, thoughts on what makes us human and our best horror movie voices. Beware the evil onion! EXPLICIT. www.spilledmilkpodcast.com

 

PDX show
Molly’s Sausage
Roasted Sausages with Red Grapes

4May, 2017

Episode 279: Hot Pockets

By |May 4th, 2017|Episode|9 Comments

Well, these aren’t the worst things we’ve ever eaten. Today, we nuke some doughy, toasty “sandwiches” filled with lava, giving Molly yet another brand new life experience. Sing it with us: HOT POCKETS! EXPLICIT. www.spilledmilkpodcast.com

 

Download this episode (MP3)

27Apr, 2017

Episode 278: Enchiladas

By |April 27th, 2017|Episode|8 Comments

Bear with our vocal fry and upspeak as we discuss the king of casseroles, Enchiladas. We talk impregnating tortillas, our spin-off show “Cool Hunters” and the return of the dreaded bologna rollups. EXPLICIT. www.spilledmilkpodcast.com

 

Book Larder Independent Bookstore Day

 

Rick Bayless’ Green Enchiladas

 

21Apr, 2017

We’re on the Splendid Table!

By |April 21st, 2017|Episode|0 Comments

Molly and Matthew are on public radio’s The Splendid Table this week, talking about feeding kids, raising daughters, and why it doesn’t matter if your kid hates carrots. Here’s a teaser. For the full show, search for Splendid Table (it’s the April 21 2007 episode) on your podcast app of choice, or listen (and read the […]

20Apr, 2017

Episode 277: Brown Rice

By |April 20th, 2017|Episode|3 Comments

No one has ever been happier to spread their thoughts on brown rice and children’s tv shows. Opposites attract as we use context clues to wax poetic about health vs. taste, Daniel Tiger vs. Peppa Pig and the jackasses who give toasts. EXPLICIT. www.spilledmilkpodcast.com

 

 
Download […]

13Apr, 2017

Episode 276: Radicchio

By |April 13th, 2017|Episode|2 Comments

Radiculous Radicchio! Beware the excessive Italian accents and the actual food knowledge that may be imparted in this episode. We wade through the bitter, the sweet and the trendy to find out about vegetables’ hidden agendas and their inner lives. EXPLICIT. www.spilledmilkpodcast.com

 

PDX Live show

 

6Apr, 2017

Episode 275: Gas Station Candy

By |April 6th, 2017|Episode|6 Comments

After last week’s meat piles, it is now time for dessert which comes from the check out aisle of a gas station. We are judging candies by their wrappers, checking out big hunks and babe bait and vow to never look inside a candy bar again. EXPLICIT. www.spilledmilkpodcast.com

 

30Mar, 2017

Episode 274: Bolognese

By |March 30th, 2017|Episode|9 Comments

We are tasting Bolognese today in all its meaty and long simmering glory. Throughout the journey of today’s episode we get stumped by pasta shapes, state birds and basic human emotions. Luckily meat nuggets with clingy pasta saves the day. EXPLICIT. spilledmilkpodcast.com

 

 

PDX event tix

Marcella Hazan […]

23Mar, 2017

Episode 273: Parsley

By |March 23rd, 2017|Episode|2 Comments

Spilled Milk presents The Taking of Parsley: Curly vs. Flat. Today we wonder whether these little green leaves are more than just a garnish and if curly spinach exists. We also are finally ready to live our best life which includes frolicking, stew and of course, vodka. EXPLICIT.