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16Feb, 2017

Episode 268: Tater Tots

By |February 16th, 2017|Episode|2 Comments

Wake up! Hide your mom! Tater Tots are the order of the day, along with dog collars, teenage rebellions, ugly foods and interplanetary travel. We may also pay a visit to Betty Crocker. EXPLICIT. www.spilledmilkpodcast.com



Green […]

9Feb, 2017

Episode 267: Chard

By |February 9th, 2017|Episode|2 Comments

Do you know a plant called chard? Well, we are finally caving to popular demand that we talk about it. While we chomp on chard, we chat about ribs and promise keepers and get into some trouble with our Yes And skills. EXPLICIT. www.spilledmilkpodcast.com


2Feb, 2017

Episode 266: Ice Cream Soda

By |February 2nd, 2017|Episode|3 Comments

Today is an emotional roller coaster of sodas, floats and soapy heads which quickly devolves into baby talk. There are ups and downs, with carbonated iced dairy products making sporadic appearances along with coin hills and investigative journalists. EXPLICIT. www.spilledmilkpodcast.com


26Jan, 2017

Episode 265: Flavored Sparkling Water

By |January 26th, 2017|Episode|2 Comments

We are firing it up with Flavored Sparkling Waters today! But let’s be real people, it is all La Croix all the time. We get severely over-hydrated sipping liquid potpourri as we sporadically break into song, jog in place and ponder the state of celebrity mouths. We are maniacs, MANIACS. EXPLICIT. www.spilledmilkpodcast.com


19Jan, 2017

Episode 264: Mandarin Oranges

By |January 19th, 2017|Episode|1 Comment

We venture back to our botanical roots while peeling cuties, clementines and pixies. We find thumb holes in thin skinned, pithless, refrigerated fruit while learning of June’s career aspirations along with some perfume tricks. So gird your loins and get ready to chat Mandarin Oranges. EXPLICIT. www.spilledmilkpodcast.com


12Jan, 2017

Episode 263: Pomegranates

By |January 12th, 2017|Episode|2 Comments

Today’s To Do list: whacking, excavating and pegging pomegranates. Also, a taxonomy, vocabulary and mythology lesson to determine if our sarcotesta are juicer than yours. Lastly, we decide if the antioxidants, fiber content and garnet color are enough for us to fall in love with these “love apples”. EXPLICIT. www.spilledmilkpodcast.com


5Jan, 2017

Episode 262: Olive Oil

By |January 5th, 2017|Episode|1 Comment

Warning: this is one of those episodes where we know nothing and end up practically where we started. We chat extra virgins, discover ripeness levels and look for the key to Molly’s very survival while discussing the green fizzling drizzle also known as olive oil. Note: Here are Spilled Milk, we are fans of […]

29Dec, 2016

Episode 261: Dim Sum

By |December 29th, 2016|Episode|8 Comments

Today we are chasing carts and chatting Dim Sum, with a slight detour to sing praises for Toronto’s International Airport. Utter madness ensues as our hosts discuss turnip cakes, sesame balls and rice rolls along with industrial sized Lazy Susans and Russell Crowe’s ode to the sea.


22Dec, 2016

Episode 260: Applesauce

By |December 22nd, 2016|Episode|3 Comments

Hey, we’ve got the Motts! Molly and Matthew snack on applesauce while recording internationally and discuss their respective Canadian Justin crushes: Bieber vs. Trudeau. We find that there is actually a lot going on in an apple, learn the hierarchy of Canadian grocery stores and vent about past host mothers. EXPLICIT. www.spilledmilkpodcast.com



15Dec, 2016

Episode 259: Icelandic Junk Food

By |December 15th, 2016|Episode|3 Comments

In memory of Listener Erin

Today we butcher another language, and this time its Icelandic. Matthew tells us his Icelandic Saga, while Molly makes a lot of disgusted noises at her nemesis: Licorice. Hraun not walk to this episode! EXPLICIT. www.spilledmilkpodcast.com