17Mar, 2016

Episode 219: Ham and Cheese

By |March 17th, 2016|Episode|8 Comments

Actually “Ham and Cheese” since you’d be hard pressed to find an actual mention of ham or cheese here. Instead feast your ears upon poetry filled with adolescent yearnings, Indigo Girls, existential quandaries, sperm whales and fantasies of cheese caves. This episode gets quite EXPLICIT. www.spilledmilkpodcast.com





10Mar, 2016

Episode 218: Packaged Cheese

By |March 10th, 2016|Episode|12 Comments

Today we taste test extra processed mini dairy products to see if they live up to our childhood memories, whether said memories are real or not. We have some intimate unwrapping adventures, discuss a new invention and take a stand against low fat cheese. Co-hosts don’t let co-hosts eat low fat.  EXPLICIT. www.spilledmilkpodcast.com


3Mar, 2016

Episode 217: Cauliflower

By |March 3rd, 2016|Episode|7 Comments

Oh cauliflower let us count the ways we love you: roasted… and roasted. Matthew has prepared an heirloom produce quiz which causes quite an outrage and we discuss cauliflower “steaks”, The NeverEnding Story and an excess of phlegm. EXPLICIT. www.spilledmilkpodcast.com

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25Feb, 2016

Episode 216: Biscuits

By |February 25th, 2016|Episode|13 Comments

We don’t let defective cans get in the way of tender, flaky, buttery biscuits. Sure, this episode contains a whole lot of unnecessary alliteration and sure we confess our deep seated fear of Canadian Geese but our biscuits bring all the listeners to the yard… or rather, to their headphones at least. EXPLICIT. www.spilledmilkpodcast.com

18Feb, 2016

Episode 215: Croutons

By |February 18th, 2016|Episode|8 Comments

Wondering what all the hubbub is about? Well, tune in to “Making a Crouton” where we venture outside the salad bar to investigate The Case of the Impossible Bread Stabbing. We crunch through soups, salads and rejections only to find that the defense has a surprise witness that could change everything. EXPLICIT. www.spilledmilkpodcast.com


11Feb, 2016

Episode 214: Garlic Bread

By |February 11th, 2016|Episode|7 Comments

Here at Spilled Milk our sole purpose is to spark joy for our brave listeners. Therefore, we are eating a whole lot of gooey, yet somehow crispy, Garlic Bread. We wonder why it often accompanies pizza and pasta, what generation we come from and unveil an absurd childhood aversion to butter. We also give […]

4Feb, 2016

Episode 213: Raisins

By |February 4th, 2016|Episode|6 Comments

Today we are tasting those masters of the sneak attack, Raisins. We play a new game entitled, “Raisin or Rancid?” while reminiscing about little red boxes, spackling and GORP. Things get serious when we bring up dark children’s novels and violent parlor games. EXPLICIT. www.spilledmilkpodcast.com
28Jan, 2016

Episode 212: Kale

By |January 28th, 2016|Episode|3 Comments

Well, we’ve avoided being trendy long enough and are now finally ready to tackle the most beloved and massaged of all greens, Kale. We discover the power of pot likker and that kale gives us Hulk-like abilities. We like to think that a good kale salad gets better with age, kind of like us. EXPLICIT. www.spilledmilkpodcast.com
21Jan, 2016

Episode 211: Sick Food

By |January 21st, 2016|Episode|10 Comments

We are on a roll with gross out episodes, returning this week with Sick Food. We learn about Matthew’s mouth problems and Molly’s vanilla tendencies while chatting about those edible comforts we consume while we are ill. The merits of flat Coke, puking sessions and phlegm disposal are high points and we suggest you […]

14Jan, 2016

Episode 210: Housekeeping

By |January 14th, 2016|Episode|7 Comments

Be warned, this could be our grossest episode yet, and contains no chewing at all. Today Molly and Matthew tell us about childhood chores, hospital corners and tales of household hygiene. Molly is all for glove empowerment but suffers from grout fear while Matthew has major dishwasher skills. There is a serious case of […]