Spilled Milk

Episode Archive

Episode Archive

419 episodes of Spilled Milk since the first episode, which aired on January 7th, 2010.

  • Episode 65: Sour Candy

    May 17th, 2012  |  14 mins 33 secs

    This episode is dedicated to those among you who, like us, spent your youth sucking on Sour Patch Kids until your tongue was raw and bleeding.  We'll see you in the drugstore parking lot, and don't forget the sour watermelon slices. EXPLICIT....

  • Episode 64: Asparagus

    May 4th, 2012  |  17 mins 53 secs

    Everyone knows that size doesn't matter, except when it comes to asparagus. This week on Spilled Milk, we're discussing the finer points of our favorite spring vegetable: to snap or to cut, to peel or not to peel, to roast or to butter-poach, and w[...]

  • Episode 63: Packaged Cookies

    April 19th, 2012  |  15 mins 38 secs

    The world's best cookie would consist of a layer of marshmallow sandwiched between two Oreos, in the shape of a peanut, with fudge stripes painted on it, plus crunchy fig seeds. That's a scientific determination, gleaned by snorkeling our way throug[...]

  • Episode 62: Utensils II

    April 5th, 2012  |  13 mins 59 secs

    BONUS EPISODE! We just couldn't leave it alone. We're back with a few words on can openers, oven mitts, side towels, and...a dream sequence? www.spilledmilkpodcast.com

  • Episode 61: Utensils

    March 29th, 2012  |  18 mins

    Forget the sexy, expensive stuff like knives and skillets. We're debating the best spatulas, peelers, and spoons. With one saucepan thrown in just because we like to break the rules. For links to our recommended utensils, see www.spilledmilkpodcast.[...]

  • Episode 60: Steak

    March 15th, 2012  |  19 mins 48 secs

    Do you fantasize about flanks and skirts and pan sauces mounted with butter? That makes three of us. This week on Spilled Milk, we're making our dreams come true in broad daylight, at lunchtime, as we cook and share tips for two of our favorite st[...]

  • Episode 59: Pancakes

    March 1st, 2012  |  15 mins 38 secs

    Molly and Matthew are trapped in the kitchen cooking pancakes while you've already started eating breakfast. Join us for another syrup-drenched episode; just don't call us Short Stack. Recipes: Buttermilk pancakes; cornmeal pancakes. www.spilledmilk[...]

  • Episode 58: French Toast

    February 16th, 2012  |  17 mins 14 secs

    Stale bread + nostalgia = French toast. Molly and Matthew dredge up hazy, eggy memories; then it's a present-day smackdown between Molly's artisan approach and Matthew's diner-style delights. Recipe: French toast x2. www.spilledmilkpodcast.com

    Reci[...]

  • Episode 57: Grapefruit

    February 2nd, 2012  |  17 mins 3 secs

    This week, thanks to the miracle of the winter citrus harvest, we're tackling questions that have plagued mankind for centuries: why old people get wrinkles, how to operate a kitchen torch, and why, WHY, does grapefruit always squirt in your eye? A[...]

  • Episode 56: Hard Candy

    January 19th, 2012  |  15 mins 19 secs

    If it comes in a wrapper and destroys fillings with extreme prejudice, we're putting it in our mouths this week. We've raided the supermarket bulk candy section for butterscotch disks, Milk Maid caramels, and other childhood favorites. Have they age[...]

  • Episode 55: Broccoli

    January 5th, 2012  |  12 mins 30 secs

    Notes from a broccoli bender: Cruciferous, by Calvin Klein. Dinosaur Trees. The case of Florets v. Stalks. Recipe: Roasted Broccoli and Shrimp. Note: Mildly NSFW. www.spilledmilkpodcast.com

    Melissa
    Clark's Roasted Broccoli and Shrimp, via The Wedne[...]

  • Episode 54: Hot Chocolate

    December 22nd, 2011  |  14 mins 38 secs

    Never promise hot chocolate and deliver hot cocoa, or you'll be sorry. What's the difference? Let's spend some time together confusing the issue amid slurps of chocolaty goodness. Recipes: Laduree hot chocolate; Matthew's hot cocoa. www.spilledmilkp[...]

  • Episode 53: Dark Chocolate

    December 8th, 2011  |  16 mins 14 secs

    We found a list of chocolate tasting terms on the Internet, and we're not afraid to use it. Prunes, ash, wax, coffee beans, smoker's breath: this episode has it all! Plus: we speak French (poorly) a lot. Grab a bar of dark chocolate and join in.

  • Episode 52: Apples

    November 28th, 2011  |  17 mins 57 secs

    Hey there, Honeycrisp. You can be our Aunt Rachel anytime. Join us as we get down to the core of our state fruit. Recipe: Whole Wheat Apple Cake. www.spilledmilkpodcast.com

    Whole Wheat Apple Cake from The Wednesday Chef:

    http://www.thewednesdayche[...]

  • Episode 51: Banh Mi

    November 10th, 2011  |  13 mins 25 secs

    Fill a French baguette with Vietnamese ingredients and you have one of the world's great sandwiches: banh mi. Combine Molly and Matthew with a banh mi and you have a recipe for quick-pickled antics. Recipe: The Official Spilled Milk Banh Mi (with lo[...]

  • Episode 50: Toothpaste and Shampoo

    October 27th, 2011  |  15 mins 3 secs

    They said it couldn't be done. Oh, wait, they said it SHOULDN'T be done. It's done. www.spilledmilkpodcast.com