Episode 102: Chocolate Chip Cookies

Episode 102 · October 17th, 2013 · 14 mins 53 secs

About this Episode

Padlock your freezer, because we’re coming for your dough! What kind of chocolate makes the best cookie? What’s so great about old dough? Does size matter? Molly and Matthew chew through two astonishingly different cookies in search of answers. Recipes: Cook’s Illustrated Thick and Chewy Chocolate Chip Cookie; David Leite’s Chocolate Chip Cookie. www.spilledmilkpodcast.com

Cook’s Illustrated Thick and Chewy Chocolate Chip Cookie:http://web.mit.edu/bakingvolunteer/recipes/Recipes/Tollhouse%20Chocolate%20Chip%20Cookie.pdf

David Leite’s landmark cookie article, recipe included:Perfection? Hint: It’s Warm and Has a Secrethttp://www.nytimes.com/2008/07/09/dining/09chip.html?pagewanted=all

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