Episode 96: Pasta Shapes

Episode 96 · July 25th, 2013 · 18 mins 46 secs

About this Episode

This is the show that you’ve been waiting for, in which we determine, once and for all, the best pasta shape. Or not. Along the way, Matthew continues his love affair with penne rigate, Molly makes Italians roll their eyes and groan, and we voice some strong opinions (surprise, surprise!) about saucing pasta. Roll up your slappy sleeves and dig in.

Mezze Maniche Rigate with Scallionshttp://forums.egullet.org/topic/126202-pasta-bible-pasta/Pasta with Yogurt, Peas, and Chilehttp://orangette.blogspot.com/2013/06/told-you-so.html

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