Transcripts


Episode 418: Tofu

Episode 419: Fried Eggs Revisited

Episode 420: Cheese Plate

Episode 421: Lightning Round

Episode 422: Tonkatsu

Episode 423: Miso

Episode 424: Little Debbie

Episode 425: Korean BBQ

Episode 426: Stuffed Foods

Episode 427: Milano Cookies

Episode 428: Mackerel

Episode 429: Kiwi Fruit

Episode 430: Shrimp Cocktail

Episode 431: Yeast

Episode 432: Pomona

Episode 433: Avocados

Episode 434: Moscow Mules

Episode 435: Olives

Episode 436: Almond Extract

Episode 437: Mug Cakes

Episode 438: Spanakopita

Episode 439: Mashed Potatoes

Episode 440: Jalapeno Chips

Episode 441: Chex Mix

Episode 442: Worcestershire Sauce

Episode 443: Candy Canes

Episode 444: Shichimi Togarashi

Episode 445: Soft Pretzels

Episode 446: Crispy Spring Rolls

Episode 447: Zucchini

Episode 448: Salad Rolls

Episode 449: Furikake

Episode 450: Kohlrabi

Episode 451: Pickled Onions

Episode 452: Go-To Meals

Episode 453: Paper Towels

Episode 454: Kale Chips

Episode 455: Sweet Cereals

Episode 456: Pad Thai

Episode 457: Negronis

Episode 458: Salted Butter

Episode 459: Quince

Episode 460: Pepperoni

Episode 461: Fresh Pasta

Episode 462: Dream Grocery

Episode 463: Tortilla Chips

Episode 464: Napkins

Episode 465: Silverware

Episode 466: Cinnamon Toast

Episode 467: Holiday Cookies 2: The Sequel

Episode 468: Oyster Crackers

Episode 469: Cider

Episode 470: Persimmons

Episode 471: Apple Pie

Episode 472: Custard

Episode 473: Chawanmushi

Episode 474: Holiday Cookies 3

Episode 475: Yakisoba

Episode 476: M&M's

Episode 477: Peanuts

Episode 478: Scones

Episode 479: Fish Sauce

Episode 480: Knife Skills

Episode 481: Puffed Products

Episode 482: Rice Cakes

Episode 483: Chicken Nuggets

Episode 484: Bell Peppers

Episode 485: Cheese and Crackers

Episode 486: Korean Rice Cakes / Tteok

Episode 487: Mozzarella Sticks

Episode 488: Congee / Jook

Episode 489: Colanders

Episode 490: Chili

Episode 491: Biscotti

Episode 492: Sumac

Episode 493: Onion Rings

Episode 494: Pho

Episode 495: Snacking Cakes

Episode 496: What Cheeses are in your Fridge?

Episode 497: Gatorade

Episode 498: Sunflower Seeds

Episode 499: Calzones

Episode 500: Perfectly Engineered Food Products

Episode 501: Cobblers

Episode 502: Slumps

Episode 503: Waffle Cones

Episode 504: Bay Leaves

Episode 505: Apricots

Episode 506: Steak Sauce

Episode 507: Hot Fudge 2

Episode 508: Pickle Relish

Episode 509: Gochujang

Episode 510: Fish and Chips

Episode 511: Fajitas

Episode 512: Pico de Gallo

Episode 513: Food Court

Episode 514: L'apéro

Episode 515: American Cheese

Episode 516: Omurice

Episode 517: Boxed Soups

Episode 518: Hand Pies

Episode 519: Plums

Episode 520: Adobo with Romeo Roque-Nido

Episode 521: Pears

Episode 522: Cinnamon Sticks

Episode 523: Dashi

Episode 524: Day of Perfect Snacks

Episode 525: Roasted Vegetables